Monday, October 31, 2016

Sibaritus Gourmet Ready Food (Student Project)


Designers: Pablo Calzado, Mario Montull & María López
Project Type: Student Project
School: Elisava Escola de Disenny
Tutor: Enric Aguilera
Course: Master Packaging Elisava 2015
Location: Spain

Development of a range of premium frozen meat. Clever usage and combination of beautiful shots of the raw meat together with the packaging sleeve which shows the end product styled to perfection.

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